Wine & Chocolate Festival · Chapman Museum · November 13, 2026
The Silver Oak Alexander Valley Cabernet Sauvignon showcases a robust flavor profile characterized by notes of dark cherry, blackberry, and hints of oak. Produced in the renowned Alexander Valley region of California, this wine benefits from the area's warm climate and well-drained soils, contributing to its rich complexity and smooth tannins.
This Cabernet Sauvignon pairs exquisitely with grilled meats such as ribeye or lamb chops, as well as hearty dishes like beef stew. It also complements aged cheeses, enhancing the overall dining experience.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Sonoma |
| Varietal | Cabernet Sauvignon |
| Size | 750 ML |
| Container | Bottle |