Wine & Chocolate Festival · Chapman Museum · November 13, 2026
The COPPOLA CUVEE BRUT SPARKLING WINE offers a crisp and vibrant flavor profile characterized by notes of green apple, pear, and citrus, complemented by a fine effervescence. Sourced from California's premium wine regions, it embodies the quality and craftsmanship of the local terroir.
This sparkling wine pairs well with a variety of foods, including seafood, roasted chicken, and creamy pasta dishes. It also complements light salads and can be enjoyed alongside cheeses like Brie or goat cheese for an elevated dining experience.